Making connections between planners and unique suppliers on Reposite is what we're all about, so adding Sparrow + Wolf's foodie forward eats and cocktails to the mix has us ready to meet and mingle with you! Come add an exclusive off the strip experience to your week and meet fellow event planning professionals on Tuesday, November 7th!

Chef Brian Howard's highly acclaimed neighborhood restaurant in Las Vegas offers a dynamic dining and bar scene in sync with Chinatown's reputation as the preeminent destination for foodies and local industry!  New American offerings of shared menu items with a focus on wood fire cooking, seasonality, and globally inspired ingredients.  Well-tailored specialty cocktails, craft beer and sourced wines are a true marriage the food and hospitality Sparrow + Wolf was built on.  The space boasts 1,200 sq ft of dining area and can host groups of up to 100 for seated dinners and 120 for standing receptions. The private dining room is the perfect venue for groups of 30 or less and showcases a full window into the Chef's finishing table and wine cellar.

Come hungry, come curious, and come ready to make some exciting new connections! 

Spaces are limited so be sure to RSVP at your earliest convenience!